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CHEF for Ski Hotel - la Pagne, Paradiski

  • Job Location

    La Plagne, Paradiski, FRANCE

  • Start date

    Chefs required for ski season work starting in December in one of the world's leading ski areas - La Plagne, Paradiski

  • Duration

    December 2017 - April 2018

  • Job Benefits

    Competitive monthly salary + travel to and from the UK + accommodation + all meals + ski hire + ski pass + carte neige insurance

Description

* Senior positions and other kitchen staff jobs available - contact us for more information.

Our chefs work in a team for the preparation of a daily menu for hotel guests including afternoon tea, and evening meals on a half board basis, and lunch and evening service for our popular bar ‘The Bobsleigh Pub’ in Plagne 1800. They must work towards a high level of quality in all areas of the catering, particularly presentation and speed of service.Other responsibilities include:

  • Working together to ensure good food quality, cleanliness, hygiene and a good team environment.
  • Maintain hygiene and cleanliness standards throughout all kitchen and storage areas.
  • Regular deep clean of kitchen, food storage areas, fridges, freezers and all associated food preparation/storage areas.
  • Catering for special dietary requirements as and when required (sometimes at short notice)
  • Ensuring personal  presentation is immaculate and behaviour professional whilst with the clients or representing the company
  • Communicate regularly and clearly with management and other members of the team to keep them informed on all relevant issues.

HOURS: Variable shifts covering lunch and/or dinner with 1 full day off per week. Plenty of skiing time available.

*REMUNERATION*

A full ski season package is offered for this role including:

Competitive monthly salary + travel to and from the UK + accommodation + all meals + ski hire + ski pass + carte neige insurance

 

*DATES*

ASAP to end of April 2017

 

To apply, please send a covering letter by email to info@hotel-laplagne.com with:

- your CV with recent photograph of yourself and date of birth included

Requirements

  • Be available for the whole season along with some pre-season preparations
  • Be UK or EU passport holder with a UK National Insurance Number and UK Bank account
  • Have good time management, organisation and prioritisation skills
  • Be independent and able to work unsupervised
  • Have good verbal communication skills
  • Have exceptional standards of cleanliness and hygiene on both a personal and professional level
  • Have smart personal presentation and appearance

About us

Hotel Les Rhododendrons and The Bobsleigh Pub are based in the heart of one of the world's leading ski areas - La Plagne, Paradiski.
Located right next to the slopes and main chair lift in Plagne 1800, this is the perfect place to spend your
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Copyright ©2006 - 2017. 247 Media Ltd.
Copyright ©2006 - 2017. 247 Media Ltd.