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Hotel Services Lead

  • Job Location

    Keighley, West Yorkshire

  • Duration

    Permanent

  • Job Benefits

    £25843.00/annum Benefits




Description

Do you have experience in leading catering and housekeeping departments? If you are looking for a new challenge, then this might be for you. Join Elysium as the Lead of Hotel Services at Three Valleys Hospital Steeton.

Working 37.5 hours a week, you will support the hotel services at Three Valleys to provide a positive and professional service, including high-quality food, beverage, cleanliness and hospitality services.

You will manage the Housekeeping and Catering departments, which will see you manage, train and motivate the teams, ensuring the necessary training is provided and undertaken.

As the Lead of Hotel Services, you will provide leadership and guidance as you ensure the departments are COSHH registered and will work alongside the Health and Safety Officer to undertake all risk assessments.

You will prepare and manage the budgets for both departments at sites, ensuring that all costs remain within the annual agreed budget and any additional overspend is reported to the Hospital Directors.

As a senior member of the team, you will be responsible for supporting the teams to maintain high standards of their day-to-day duties, from maintaining a safe and clean space to creating warm and nutritional meals for staff, service users and visitors.

A range of training opportunities are available that can see your career grow and you achieve your career aspirations.

Your responsibilities will include:

Provide a variety of different dietary requirements and recipes
Manage the delivery of the housekeeping service to ensure pre-determined standards of visual and biological cleanliness are continually achieved
Ensure all stock books, documentation, invoices are completed, correctly compiled and updated
To establish and maintain reporting procedures to meet all regulatory and legislative requirements
Ensure staff in both departments understand their role, function and key lines of enquiry of the CQC
Monitor and identify customer requirements by ensuring attendance at Patient Council by yourself or a senior member of staff
Supervise and monitor all goods received and ensure stock rotation is carried out
Ensure the Electronic Annual Leave system is used to ensure that annual leave is monitored and fairly distributed
To be successful in this role, you'll need:

Professional Qualifications relevant to the position
Advanced food hygiene, management qualification and trainers certificate is desirable
To be a member of a professional body is desirable
Able to confidently deliver presentations, reports and budget
Knowledge and experience in ordering, stock control and budgeting
Experience in supervising and training staff
Knowledge of COSHH
What you will get:

Annual salary of £25,843 + Benefits
The equivalent of 33 days annual leave - plus your birthday off!
Free meals and on-site parking
Wellbeing support and activities
Career development and training
Pension contribution
Life Assurance
Enhanced Maternity Package
About your next employer

You will be working for an established, stable and agile company with a unique approach to the delivery of care. With a network of over 80 services across England and Wales, providing four services including: Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is an opportunity for you to grow and move with Elysium.

The safety of our service users and colleagues is our priority and as such we encourage and support vaccination uptake as this remains the best line of defence against COVID-19.

Elysium Healthcare follows safer recruitment of staff for all appointments. It is a requirement that all staff understand it is each person's individual responsibility and are committed to promoting and safeguarding the welfare of service users. Candidates will be subject to an Enhanced DBS disclosure





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Copyright ©2006 - 2022. 247 Media Ltd.