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Sous Chef – Luxury Hotel Group
Isle of Skye
Permanent
£28000.00 - £29000.00/annum Tips + Bonus + Live in
Description
Sous Chefs - Boutique Hotels - Isle of Skye - £28,000 - Live in
Platinum Recruitment's Chef Division is currently representing a deluxe established hotel group on the Isle of Skye and we have a fantastic opportunities for a Sous Chefs to join their team either permanently or seasonally
Client
4 star 2 rosette standard hotels geared to Scottish fine dining which has a solid structure in place are seeking the support of an ambitious Sous Chefs. Family owned boutique hotel group with great prospects.
Role
The ideal candidate must have at least 3 years experience as Sous Chef with at least a 1 rosette background. You will be responsible for running the kitchen in the absence of the Head Chef & ensure all systems & standards are adhered to at all times.
Benefits
* Accommodation is available
* Tips/Tronc included in salary
* Meals on duty
* Use of all leisure facilities
* Amazing Company prospects
* Holidays paid as standard
Bonus scheme available
If you or someone you know would be interested in these fantastic Sous Chef roles on the Isle of Skye please get in touch with an up to date CV and contact number to find out more
Talented and experienced Junior Sous Chefs will also be considered for a similar role
Due to the high level of response only candidates with the relevant experience will be contacted - Thank you for your application.
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy
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