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Kitchen Porter

  • Job Location

    Morzine, France

  • Start date

    Early December 2023

  • Duration

    Late April 2024

  • Job Benefits

    Excellent salary + Accommodation and food




Description

Want to be part of a small friendly team working for a company that looks after you like a real person rather than a number?

We require a flexible, reliable and highly organised kitchen porter/maintenance person. 

When working in the kitchen your role is essentially to ensure that our kitchen stays clean and tidy and that our chef stays sane! Efficiency is your middle name - you will be able to work quickly cleaning all the chalet crockery that comes your way as well as helping the Head Chef out at the drop of a hat. This role does include some food prep and lending a hand during dinner service so it is a good opportunity to learn some basic kitchen skills.

The ideal candidate will also have a basic knowledge of DIY and be able to deal with a variety of issues on a day to day basis. Excellent communication skills are a must for this role. You will need a keen eye for detail, spotting problems and rectifying them quickly so that no negative impact is made on the guests. You will be required to work in all weathers and must be physically fit to cope with the demands of the role. As well as the skills related to your role you may also be required to assist with other duties such as housekeeping and hospitality and will be expected to fully support the business wherever required.

To be considered you must be physically fit and smart in appearance, with enthusiasm, initiative, excellent communication skills and enjoy working in a fast-paced environment as part of a close-knit team. You will be confident, cheerful and outgoing with plenty of common sense and a ‘just get on with it’ attitude. This job is hard work and physically demanding.

Please click on the 'apply now' button to send us your CV including a photograph.

 

Requirements

Other Responsibilities
- Be self-motivated and demonstrate consistent focus and enthusiasm
- Be a valued team player by taking measures to assist your colleagues when your own work load allows
- Able to work on own initiative and manage people
- Good attention to detail
- Ability to work within set deadlines
- Be aware that we require team members to be fit and able to work throughout the year
- Attend and contribute to regular staff meetings to discuss new ideas and improvements

Benefits of working for Chilly Powder
- Comfortable accommodation
- Meals whilst on duty
- French contract
- 1 day off per week and an additional 2.5 days holiday per month
- Regular performance appraisals to ensure your skills continue to develop

Applicants need to have held a driving licence for longer than 3 years for insurance reasons.

Applicants must have an EU passport or French working visa.

Due to French employment rules, we can only accept applicants who have the right to work in France which means EU passport holders or non-Eu passport holders that have a French working visa. British passport holders will need to have already obtained or applied for a Titre de Séjour.

Please click on the 'apply now' button to send us your CV including a photograph.

About us

Chilly Powder was set up in 1994 by Paul and Francesca Eyre and since then the company has grown considerably. Paul and Francesca built Hotel Au Coin du Feu, which is a 53 bed hotel at the foot of the slopes and have since added other smaller chalets ...
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Copyright ©2006 - 2024. 247 Media Ltd.