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Pastry Chef de Partie - South Devon Coast - Boutique Hotel

  • Job Location

    Devon

  • Duration

    Permanent

  • Job Benefits

    Details on application




Description

Pastry Chef de Partie - South Devon Coast - Boutique Hotel - £23,5002

Platinum Recruitment is working in partnership with a popular Boutique Hotel in South Devon and have a fantastic opportunity for a Chef de Partie to join their team.

Why choose our Client?

This beautiful 25 bedroom Boutique Art Deco hotel is situated on its own tidal 26 acre private island on the South Devon coast Accessible by sea tractor at high tide, when the tide is out you can either walk it or be ferried across by one of the hotels own land rovers.

The hotel's restaurants feature seasonal menu's with many of the ingredients sourced within a 30 mile radius. This will allow the successful candidate to learn and develop their culinary skills in a truly unique fine-dining environment. Weather you are working in the renowned fine dining or seafood restaurants.

What's in it for you?

The chance to work with some fantastic produce, that the area has to offer.
Working in this unique location on the amazing South Devon Coast.
Importantly it is a chance to continue to learn and develop your cooking skills.

Package

£23,500
Great Tips /Tronc
Shared Accommodation (£50 per week)
What's involved?

This Pastry Chef de Partie position will be working on a very busy pastry section, covering both the fine dine and seafood restaurants and afternoon teas.
Rosette experience is required for this role or a similar luxury hotel.

Sound like the role for you?

Please get in touch with an up to date CV and contact number for all the details on this Chef de Partie role in South Devon.

Consultant ¦ Richard Deeley

Job Number ¦ (phone number removed)

Job Role ¦ Pastry Chef de Partie

Location ¦ South Devon

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy





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Copyright ©2006 - 2024. 247 Media Ltd.